DINNER MENU
THE BEGINNING
Octopus salad, potatoes confit, roasted lime and arugula
Classic minestrone soup, beans and pasta
Roasted beets, goat cheese, pistachio and raspberry vinaigrette
Ham and chesse Arancini, parsley and pomodoro sauce
CALZONE
Vegetable & Mushroom
Pepperoni
BRICK OVEN
MARGARITA
THE SHREDDER
Mozzarella, parmesan, blue cheese, Buffalo mozzarella
THE SPLINTER
Bresaola, prosciutto, pancetta, salami, Buffalo mozzarella
JOE'S DRIVE IN
Shrimp, lobster and octopus
THE CASEY JONES
THE APRIL O'NEIL
OUR FRIENDS FAVORITES
THE DONNIE
THE LEO
cheese, green peppers, onions, black olives and mushrooms
THE RAPH
Tomato sauce, mozzarella cheese, pepperoni and Italian sausage
THE MIKEY
PASTAS
Spinach and ricotta ravioli with cheese and walnut sauce
Sautéed clams in white wine sauce with parsley and garlic
EPIC EATS
Parmesan chicken breast, rustic mashed potatoes and grilled asparagus
Beef tenderloin, rustic potato purée, Barolo-style sauce and Meyer lemon greens beans
THE END
Cannoli stuffed with vanilla ricotta and stracciatella ice cream
Nutella, M&M´s and marshmallow pizza
Peanut butter and jelly pizza
Ice cream and
sorbet selection